
Tuesday, 1 December 2009
at 09:45 | 0 comments | Oriental Cuisine
Ramen

Ramen is a Japanese noodle in Japanese cuisine. Ramen is a noodle soup that was originally imported to Japan from China in the Meiji Period. Ramen is the Japanese pronunciation of the Chinese (la mian), which mean hand-pulled noodles.
Categories of Ramen Noodles
Shoyu Ramen
Miso Ramen
Shio Ramen
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